The Momo Deli at Courtyard Marriott Seoul Times Square has launched a summer dessert promotion called "Summer Atelier Patisserie," running from June through Aug. 30.
The promotion pairs seasonal summer fruits with pastry techniques to create a limited menu. Signature items include a melon short cake filled with cream and fresh melon, a chamoe tart combining the Korean melon with a classic tart base, and a matcha tiramisu.
Whole cakes are priced at 65,000 won (about $42) for the melon short cake, 63,000 won for the chamoe tart and 55,000 won for the matcha tiramisu. Smaller petit cake portions are also available.
The seasonal dessert collection is available daily from noon to 10 p.m. Whole cake orders require a reservation at least two days before the intended pickup date.
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